1 stick of butter
16-oz bag Jet-Puffed Marshmallows
8 cups of Rice Krispies
In a large pan on the stovetop, slowly melt the stick of butter. Once melted, mix in the marshmallows and melt them slowly. Once melted, remove from heat and stir in cereal.
Flatten mixture onto a greased cookie sheet.
Devour.
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