Nan's Fajitas

4 chicken breasts

1/2 tsp chili powder

1/4 tsp garlic powder

1/4 tsp salt

1/2 tsp black pepper

1/2 cup flour

1 onion, sliced

1/2 green pepper

1/2 red pepper

Tortillas

Fajita toppings

            Sour cream

            Salsa

            Cheese

            Whatevah

In bowl, mix seasonings with flour.  Coat chicken lightly in mixture.  Heat oil in skillet.  Saute onion with thinly sliced peppers in skillet until tender.  Remove.  Add a little more oil to skillet and sauté chicken until lightly browned.  Add veggies to heat up.