Morris Family Cookbook
Thursday, July 23, 2015
Quick Candied Pecans
From
Food.com
Ingredients:
2 cups pecan halves
4 tablespoons butter, salted
4 tablespoons brown sugar
Instructions:
Melt butter over Medium-High heat. Add pecans and toss to coat.
Add sugar, and stir until caramelized.
Spread on wax paper and cool.
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment