Shannon's Cream Cheese Frosting
12 ounces Cream Cheese softened
1 cup Unsalted Butter softened
*Whip together then add
4 cups Powdered Sugar
*Mix well then add
1 teas. Vanilla Extract
*Mix well then add
2 cups Powdered Sugar
*Mix well then add
3 Tablespoons Whole Milk
*Mix well then add
2 cups Powdered Sugar
Whip until very creamy
You can add up to 1 more cup of powdered sugar if needed and a little more milk.
You will have to decide the consistency you like.
The steps in this recipe are why the frosting turns out so well. It is important to follow exactly to get the same results. You can color it with anything or flavor it with extracts.
Same with the cookies just add 1 1/2 teas. of flavor extract.
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