Grams' Parmesan Chicken

Ingredients:

• 4 boneless, skinless chicken breasts
• 1/2 cup fine bread crumbs
• 1/2 cup grated parmesan cheese
• 1/4 cup butter
• salt and pepper to taste
• milk and flour

Directions:

• Combine bread crumbs and parmesan cheese.
• Dip chicken breasts in flour, then milk, then coat with bread and parmesan cheese mixture.
• Melt butter in a frying pan; add breasts and sprinkle with salt and pepper.
• Brown until golden on each side.
• Reduce heat; cover and cook for 20-30 minutes or until done.